Gourmalicious-Food Writing and Photographs

Food Photography and writing about food is my hobby. I am certified in Health Supportive Cooking, Health, Nutrition, Disease Prevention, Gastronomy, and Global Health. My blog contains food related information and images, healthy eating and fitness, health benefits of different foods, tried out and tested recipes from my kitchen, about Kitchen Gardening, specifically cooking with the fresh produce and some restaurant reviews.

Wednesday, 3 June 2015

Pranzo-An Epicurean Surprise

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I don’t like surprises but this one time pleasantly surprised and loved it to bits when I at random picked this new restau...
Wednesday, 27 May 2015

National Taste of Pakistan-Book Review

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Kolachi Jheenga Masala How exciting it is when just one cookbook brings a flavorful revolution to cooking. It happened t...
4 comments:
Sunday, 5 April 2015

Kaiser Roll

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Kaiser Roll Egg and Fresh Green Sandwich Thin crisp and crackling crust topped with multigrain with soft and light crumb   ...
Monday, 26 January 2015

Strawberry Jam

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    The town is painted red with the ruby red jewels called “Strawberries” Good things comes in small packages, and ...
5 comments:
Wednesday, 21 January 2015

Spinach Soup

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Cream of Spinach Soup Spinach is considered worlds healthiest food   Spinach is considered worlds healthies...
2 comments:
Friday, 9 January 2015

Make Ordinary Meals into Extraordinary Treats

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Chatkhar Mango chutney with lovely chunk of spicy and tangy sweetness perfectly paired with spicy handi kebabs A chatpatta appetizer,...
Friday, 12 December 2014

Pumpkin Bisque

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  Creamy pumpkin bisque served with zatar rolls Originating from France, Bisque is a traditionally creamy s...
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About Me

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Farah Kamal
I love healthy cooking, I am a qualified nutritionist and health coach. Trained in health supportive cooking from Natural Gourmet Institute of Health and Culinary Arts-Newyork. A food writer, I review restaurants and food, blog about health, nutrition and food, and a tech junkie. Also a freelance photographer with special interest in food photography. Beside this I hold Masters from University of British Columbia, Vancouver, Canada, in Language and Literacy Education. Completed an Executive Program for the Leaders of Non Profit Organizations, from Graduate School of Business , Stanford University, California. A development sector professional consultant and work as Executive Director at the iEARN Centre-Pakistan with 130 countries around the world.
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